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Mains

All orders taken as mains size unless medium is asked for. All curries served with Basmati Rice

 

Lamb - Medium $9.00, Mains $16.00

Lamb Roganjosh

Boneless juicy lamb pieces cooked on low heat in traditional Kashmiri style

Lamb Saag

Lamb cooked with spinach in special herbs and spices

Lamb Vindaloo

Lamb cooked in hot red chillies and a blend of herbs and spices

Lamb Korma

Tender lamb cooked with spices in a cashew nut sauce

Lamb Bhuna

Lamb pieces cooked with garlic, ginger, green chillies and coriander seeds (HOT)

Lamb Dalcha

Black lentils and lamb pieces cooked on low heat in traditional Kashmiri style

Lamb Madras

Lamb chunks simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seeds

Lamb Balti

Tender boneless lamb pieces cooked in an onion-tomato sauce with julienne of capsicum, onion and tomato

Chicken - Medium $9.00, Mains $16.50

Butter Chicken

Succulent chicken pieces marinated overnight and then cooked in the tandoor and finished in a creamy tomato sauce.

Lasooni Chicken

Chicken pieces saute in garlic and finished in onion and tomato gravy.

Chicken Khazana

Pieces of tandoor roasted chicken prepared in chef's special sauce.

Chicken Korma

Tender boneless chicken pieces cooked in a rich cashew nut gravy.

Chicken Vindaloo

Chicken cooked in hot red chillies and a blend of herbs and spices. A speciality of Goa.

Chicken Balti

Tandoor-roasted chicken pieces cooked with julienne-style capsicum, onions and tomatoes in an onion-tomato based sauce.

Chicken Kadahi

Boneless chicken thigh pieces cooked with fresh vegetables and ginger, tempered with coriander seeds.

Chicken Saag

Tender boneless chicken pieces cooked with spinach, selected herbs and spices.

Chicken Madras

Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.

Mango Chicken

Boneless chicken pieces cooked in a delicately spiced creamy mango sauce flavoured with green cardamon.

Seafood

Fish Malabari

Fish pieces simmered in coconut milk tempered with mustard seeds and fresh curry leaves. $16.50

Fish Jalfrezi

Fish pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander. $16.50

Prawn Khazana

Prawns cooked in chef's special sauce. $17.50

Butter Prawn

Prawns tempered in fenugreek seeds cooked in creamy tomato butter sauce. $17.50

Kadahi Prawns

Prawns sauté with capsicum, onion and tomato spiced with freshly ground ginger and whole coriander. $17.50

Vegetarian - Medium $8.00, Mains $14.00

Palak Paneer

Fresh cottage cheese and spinach cooked in select herbs and spices.

Paneer Makhani

Diced cottage cheese in a creamy tomato sauce.

Paneer Tikka Masala

Fresh cottage cheese sauté in fenugreek seed and cooked with onion tomato sauce.

Kadahi Paneer

Homemade, Indian-style cottage cheese cubes cooked with onions, capsicum and tomatoes in an onion and tomato sauce.

Mattar Paneer

Traditional Indian cottage cheese cubes and peas cooked with raisins, almonds and whole cashews in a creamy tomato sauce.

Vegan - Dairy Free Vegetarian Dishes Medium $8.00, Mains $14.00

Seasonal Vegetarian Curry

Fresh seasonal vegetables cooked in an onion, tomato ginger and garlic sauce tempered with fresh coriander.

Vegetable Kohlapuri

Seasonal vegetables tempered in fresh chillies, ginger and garlic with fresh coriander (Hot and spicy).

Aloo Gobhi

Fresh garden cauliflower and potato cooked in tomato sauce with mild hint of exotic Indian herbs and spices.

Chana Masala

Chickpeas cooked with onion tomato sauce and selected herbs and spices.

Beef - Medium $9.00, Mains $16.00

Beef Madras

Juicy beef chunks simmered in coconut milk and spices, tempered with fresh curry leaves and mustard sauce.

Beef Vindaloo

Beef chunks cooked in red chillies and a blend of herbs and spices.

Beef Korma

Tender beef pieces cooked with spices in a cashew nut sauce

Beef Kadahi

Beef pieces cooked with fresh vegetables and ginger.

Beef Saag

Beef pieces cooked with spinach in special herbs and spices.

Beef Dalcha

Beef pieces with black lentils cooked in ground spices and garlic

Biriyani

Biriyani

Saffron flavoured Basmati rice cooked with lamb or chicken or prawn or vegetables with the hint of fresh mint and service with Raita.

Chicken or Lamb $16.50
Prawn $17.50
Vegetables $15.00

 
 
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