Served with white rice
- Butter Chicken $16.50
Chicken tikka cooked in creamy tomato and butter gravy.
- Chicken Chettinad $16.50
Chicken cooked in a traditional Chettinad recipe with touch of coconut cream & spices.
- Murgh Methi Malai $16.50
Boneless chicken cooked in creamy cashew sauce and dry fenugreek leaves.
- Chicken Jalfrezi $16.50
Boneless chicken pieces cooked with vegetables, onion and tomato gravy.
- Kadai Chicken $16.50
Chicken sauteed with whole coriander, capsicum, onions and tomatoes.
- Chicken Tikka Masala $16.50
Tandoori chicken pieces cooked with chunky onion, tomato and spices.
- Mango Chicken $16.50
Tender pieces cooked in a creamy mango sauce.
- Chicken Madras $16.50
A southern style Indian curry tempered with mustard seeds and curry leaves in a creamy coconut sauce.
- Chicken Saagwala $16.50
Platter for assorted vegetarian entrees ( Samosa, Veg Pakora, Onion Bhaji)
- Chicken Lababdar $16.50
Tandoori chicken pieces cooked in tomato cashew gravy.
- Chicken Dhansak $16.50
Tender chicken pieces cooked in a spicy savory mixed lentil.
- Chicken Vindaloo $16.50
Boneless chicken with potato cooked in a vindaloo sauce.
- Chicken Bhuna $16.50
Boneless chicken cooked in chef’s special spices.
- Chicken Korma $16.50
Tender chicken simmered in ground spice and cashew sauce.